Brazilian Blend 16oz – Fancy Beans, Serious Flavor

Introducing the coffee that’ll make you roll your eyes at every sad office pot you’ve ever suffered through. Our single-origin Brazilian Blend is roasted with a technique so “sophisticated” it practically needs its own Netflix documentary. It’s called split-roasting—half the beans get the light, delicate treatment, the others take the long, dark, moody route. Put ‘em together, and boom: you’ve got a rounded flavor profile that’ll make you question why you ever settled for mediocre coffee.

Flavor Profile:

• Cocoa Powder: Because regular chocolate notes weren’t pretentious enough.

• Caramel: That sweet, buttery whisper you didn’t know you needed.

• Walnuts: A nutty kick to remind you this is serious coffee, not hot brown water.

Nerdy Coffee Stats (because someone will ask):

• Roast Level: 2/5 – not too light, not too dark, just Goldilocks-approved.

• Acidity: 4/5 – bright enough to wake you up without burning a hole in your stomach.

• Body: 4/5 – rich, full, and probably more consistent than your gym attendance.

Specs:

• Ingredients: 100% Arabica beans (single origin, because blends are for quitters).

• Origin: Brazil – land of beaches, soccer, and apparently excellent coffee farms.

• Form: Whole beans (you’re grinding these yourself, right?).

• Weight: 16oz / 1lb (454g) – because “one pound” sounds more badass than ounces.

• Roasted in: USA – because nothing screams “authentic Brazil” like American roasting gear.

Warning: Do not use if the safety seal is damaged or missing. Store in a cool, dry place.